‘tamos chévere!

I understand Daniel’s reaction, but I would not ban it like that.
Here in Europe we also have that “light” crap, but less people eat
like that because there are options, there is ready information, there is education and people still remember some traditions. People are also getting fatter here, but not as in Venezuela and not everywhere (Britons are fattier, for instance, than Scandinavians or Dutch or Flemish).
Germans in particular force companies to present the ingredients in ways that leave little to the imagination, even if you go to McDonald’s.

I would force the industry to present the right information:

“this product contains blablabla” (big letters, etc, etc)

And children should get some good education at school about what they should eat. The only thing I remember in Venezuela was seen the “food pyramid” very briefly. That was decades ago with top teachers. I wonder what the average Venezuelan knows these days. It was mostly rote learning back then, now it is rotten all the way through.

There are other things that can be done but they are hard to implement in Venezuela, where people are afraid of walking to the corner. Here I can walk at 1am in the city centre, no problem. In Venezuela you spend hours on end in traffic jams and then you have your own garden to do stretch your legs.